10 Ingredients
  • 1/2 cup dried tart cherries
  • 1/2 cup finely chopped red onion
  • 3 tablespoons plain fat-free yogurt
  • 3 tablespoons fat-free sour cream
  • 1 tablespoon Dijon mustard
  • 1 teaspoon curry powder
  • 1 teaspoon olive oil
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 3 cups shredded peeled celeriac (about 1 pound celery root)
Nutrition
95
5% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

3% 2

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

6% 18

Carbs (net)

- 15

Fiber

13% 3

Sugars

- 6

Sugars, added

- 1

Protein

7% 3

Cholesterol

0% 1

Sodium

18% 425

Calcium

10% 97

Magnesium

8% 33

Potassium

10% 466

Iron

6% 1

Zinc

6% 1

Phosphorus

25% 176

Vitamin A

2% 19

Vitamin C

14% 13

Thiamin (B1)

8% 0

Riboflavin (B2)

10% 0

Niacin (B3)

6% 1

Vitamin B6

18% 0

Folate equivalent (total)

4% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

41% 50

Sugar alcohols

- 0

Water

- 158
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