12 Ingredients
  • 1 (2-pound) skinless king salmon fillet, finely chopped
  • 2 small green mangoes, peeled and finely chopped (about 2 cups)
  • 2 tablespoons ketchup
  • 1 tablespoon fish sauce
  • 1 teaspoon hot sesame oil
  • 6 green onions, finely chopped
  • 1 tablespoon cumin seeds, toasted and coarsely ground
  • 2 to 3 tablespoons prepared wasabi
  • 2 to 3 tablespoons grated fresh horseradish
  • 2 English cucumbers
  • 3 cups fresh arugula leaves
  • Garnishes: salmon caviar, fresh rose petals
Nutrition
226
11% daily value
10 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

20% 13

Saturated

14% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 4

Carbs

3% 8

Carbs (net)

- 7

Fiber

5% 1

Sugars

- 5

Sugars, added

- 0

Protein

40% 20

Cholesterol

17% 50

Sodium

10% 247

Calcium

5% 47

Magnesium

11% 47

Potassium

11% 540

Iron

7% 1

Zinc

6% 1

Phosphorus

35% 248

Vitamin A

3% 26

Vitamin C

18% 16

Thiamin (B1)

19% 0

Riboflavin (B2)

15% 0

Niacin (B3)

52% 8

Vitamin B6

50% 1

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

122% 3

Vitamin D

- 0

Vitamin E

24% 4

Vitamin K

30% 36
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