4 Ingredients
  • One 32-ounce jar whole dill pickles
  • 1 pound sugar
  • 2 tablespoons hot sauce, such as Tabasco
  • 3 cloves garlic
Nutrition
235
12% daily value
8 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

20% 60

Carbs (net)

- 59

Fiber

5% 1

Sugars

- 58

Sugars, added

- 57

Protein

1% 1

Cholesterol

- 0

Sodium

39% 940

Calcium

7% 68

Magnesium

2% 9

Potassium

4% 143

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 21

Vitamin A

1% 10

Vitamin C

5% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

5% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

25% 20
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