8 Ingredients
  • 8 large eggs
  • 1/4 cup drained and chopped jarred roasted red peppers
  • 3 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon paprika, plus more for sprinkling
  • pepper
  • salt
  • 3 chives, cut into 16 1/2-inch pieces
Nutrition
111
6% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, dairy-​free, gluten-​free
     

Fat

14% 9

Saturated

11% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 4

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

13% 6

Cholesterol

63% 188

Sodium

6% 143

Calcium

3% 30

Magnesium

2% 7

Potassium

2% 83

Iron

5% 1

Zinc

6% 1

Phosphorus

14% 101

Vitamin A

10% 90

Vitamin C

9% 8

Thiamin (B1)

2% 0

Riboflavin (B2)

18% 0

Niacin (B3)

0% 0

Vitamin B6

8% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

7% 1

Vitamin E

4% 1

Vitamin K

2% 2
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