7 Ingredients
  • 3 tablespoons yellow mustard seeds
  • 1 tablespoon brown mustard seeds
  • 3 teaspoons minced fresh thyme, divided
  • 2 teaspoons minced fresh rosemary
  • 1/3 cup apple cider vinegar
  • 1 teaspoon light brown sugar
  • 3/4 teaspoon salt
Nutrition
80
4% daily value
2 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

1% 0

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 4

Fiber

7% 2

Sugars

- 2

Sugars, added

- 1

Protein

7% 3

Cholesterol

- 0

Sodium

5% 130

Calcium

4% 45

Magnesium

12% 51

Potassium

3% 136

Iron

8% 2

Zinc

7% 1

Phosphorus

16% 109

Vitamin A

0% 4

Vitamin C

3% 3

Thiamin (B1)

9% 0

Riboflavin (B2)

3% 0

Niacin (B3)

4% 1

Vitamin B6

4% 0

Folate equivalent (total)

5% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 39
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