6 Ingredients
  • 1/3 cup butter
  • 1/3 cup flour
  • 3 cups milk
  • 2 cups (8 ounces) shredded Cheddar cheese
  • 1 (4.5-ounce) can chopped green chiles, undrained
  • 3/4 teaspoon salt
Nutrition
522
26% daily value
4 servings
                                       
                                            low-​carb, vegetarian
     

Fat

63% 41

Saturated

121% 24

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

6% 19

Carbs (net)

- 18

Fiber

3% 1

Sugars

- 9

Sugars, added

- 0

Protein

42% 21

Cholesterol

39% 117

Sodium

29% 700

Calcium

61% 607

Magnesium

9% 38

Potassium

7% 336

Iron

4% 1

Zinc

25% 3

Phosphorus

63% 441

Vitamin A

41% 365

Vitamin C

12% 11

Thiamin (B1)

10% 0

Riboflavin (B2)

44% 1

Niacin (B3)

3% 1

Vitamin B6

11% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

56% 1

Vitamin D

20% 3

Vitamin E

7% 1

Vitamin K

3% 4
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