6 Ingredients
  • 2 lb. center-cut salmon fillet
  • ¾ tsp. salt
  • fresh-ground black pepper
  • 1 bunch watercress
  • 4 tbsp. unsalted butter
  • ¾ tsp. lemon juice
Nutrition
578
29% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

65% 42

Saturated

71% 14

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 9

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

94% 47

Cholesterol

52% 155

Sodium

24% 582

Calcium

6% 58

Magnesium

16% 68

Potassium

20% 921

Iron

5% 1

Zinc

8% 1

Phosphorus

81% 564

Vitamin A

15% 137

Vitamin C

22% 20

Thiamin (B1)

41% 0

Riboflavin (B2)

30% 0

Niacin (B3)

123% 20

Vitamin B6

114% 1

Folate equivalent (total)

15% 62

Folate (food)

- 62

Folic acid

- 0

Vitamin B12

306% 7

Vitamin D

57% 9

Vitamin E

58% 9

Vitamin K

55% 66

Sugar alcohols

- 0

Water

- 174
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