6 Ingredients
  • 2 cups water
  • 2 garlic cloves, peeled
  • 8 ounces soft tofu, drained
  • 3 tablespoons fresh lemon juice
  • 1 1/2 tablespoons olive oil
  • 3/4 teaspoon sea salt
Nutrition
23
1% daily value
14 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

0% 1

Carbs (net)

- 1

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

4% 104

Calcium

2% 20

Magnesium

1% 5

Potassium

1% 24

Iron

1% 0

Zinc

1% 0

Phosphorus

2% 16

Vitamin A

- 0

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

1% 1
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