5 Ingredients
  • 1 3/4 cups all-purpose flour plus additional for dusting
  • 1 (2-inch) piece peeled fresh ginger
  • 1/2 cup light soy sauce
  • 1 bunch scallions, thinly sliced
  • 3/4 lb ground pork (from shoulder; not lean)
Nutrition
253
13% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

28% 18

Saturated

34% 7

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 3

Fiber

4% 1

Sugars

- 1

Sugars, added

- 0

Protein

36% 18

Cholesterol

20% 61

Sodium

50% 1199

Calcium

4% 42

Magnesium

11% 45

Potassium

10% 450

Iron

9% 2

Zinc

20% 2

Phosphorus

30% 213

Vitamin A

2% 16

Vitamin C

7% 6

Thiamin (B1)

54% 1

Riboflavin (B2)

23% 0

Niacin (B3)

26% 4

Vitamin B6

31% 0

Folate equivalent (total)

9% 37

Folate (food)

- 37

Folic acid

- 0

Vitamin B12

25% 1

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

49% 58

Sugar alcohols

- 0

Water

- 104
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