7 Ingredients
  • 1/2 cup (1/4 lb.) butter
  • 1/3 cup roasted salted almonds
  • 1/3 cup sugar
  • 1 large egg white
  • 1 teaspoon vanilla
  • 1/4 teaspoon almond extract
  • 3/4 cup all-purpose flour
Nutrition
215
11% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

22% 15

Saturated

38% 8

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 18

Fiber

4% 1

Sugars

- 9

Sugars, added

- 8

Protein

6% 3

Cholesterol

10% 30

Sodium

0% 9

Calcium

2% 22

Magnesium

5% 19

Potassium

1% 67

Iron

4% 1

Zinc

3% 0

Phosphorus

6% 45

Vitamin A

11% 97

Vitamin C

- 0

Thiamin (B1)

9% 0

Riboflavin (B2)

12% 0

Niacin (B3)

6% 1

Vitamin B6

1% 0

Folate equivalent (total)

9% 37

Folate (food)

- 7

Folic acid

- 18

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

13% 2

Vitamin K

1% 1
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