11 Ingredients
  • 3/4 cup walnuts
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup confectioners' sugar
  • 1 large egg yolk
  • 1 tablespoon brandy
  • 1 teaspoon pure vanilla extract
  • 1 to 2 tablespoons orange flower water
  • 3/4 cup confectioners' sugar
Nutrition
96
5% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

7% 5

Saturated

13% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

4% 12

Carbs (net)

- 12

Fiber

1% 0

Sugars

- 6

Sugars, added

- 6

Protein

2% 1

Cholesterol

6% 18

Sodium

1% 33

Calcium

1% 11

Magnesium

1% 3

Potassium

0% 15

Iron

2% 0

Zinc

1% 0

Phosphorus

4% 25

Vitamin A

4% 35

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

1% 0

Folate equivalent (total)

6% 25

Folate (food)

- 4

Folic acid

- 12

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

0% 0
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