11 Ingredients
  • 1 1/2 cups labne (See note above)
  • 1 1/2 cups finely chopped dill
  • 2/3 cup finely minced chives
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons Worcestershire sauce
  • Salt and pepper
  • 12 thin slices white sandwich bread, crust removed (See note above)
  • 6 ounces (1 1/2 sticks) unsalted butter, softened
  • 6 small radishes, scrubbed and sliced 1/8-inch thick
  • 1 medium English cucumber (see note above), sliced 1/8-inch thick
  • 3/4 cup pea shoots
Nutrition
178
9% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, vegetarian
     

Fat

21% 14

Saturated

43% 9

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 9

Fiber

4% 1

Sugars

- 3

Sugars, added

- 0

Protein

9% 5

Cholesterol

12% 35

Sodium

9% 217

Calcium

6% 59

Magnesium

3% 13

Potassium

3% 98

Iron

4% 1

Zinc

2% 0

Phosphorus

5% 34

Vitamin A

13% 117

Vitamin C

7% 4

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

6% 25

Folate (food)

- 20

Folic acid

- 3

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

25% 20
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