15 Ingredients
  • 1/2 cup low-sodium soy sauce
  • 1/3 cup water
  • 1/3 cup white vinegar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 1/2 pounds skinless, boneless chicken breasts
  • Cooking spray
  • 1 tablespoon canola oil
  • 1 cup green bell pepper strips (about 1 medium)
  • 1 cup red bell pepper strips (about 1 medium)
  • 1 cup vertically sliced red onion
  • 1 teaspoon seasoned salt
  • 6 (8-inch) fat-free flour tortillas
  • 3/4 cup bottled salsa
  • 3/4 cup fat-free sour cream
Nutrition
278
14% daily value
10 servings
                                       
                                            low-​sugar
     

Fat

19% 12

Saturated

12% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

8% 23

Carbs (net)

- 21

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

38% 19

Cholesterol

15% 45

Sodium

37% 885

Calcium

9% 93

Magnesium

10% 41

Potassium

11% 388

Iron

10% 2

Zinc

7% 1

Phosphorus

34% 236

Vitamin A

7% 60

Vitamin C

54% 32

Thiamin (B1)

15% 0

Riboflavin (B2)

10% 0

Niacin (B3)

43% 9

Vitamin B6

26% 1

Folate equivalent (total)

19% 77

Folate (food)

- 27

Folic acid

- 29

Vitamin B12

5% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

6% 5
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