12 Ingredients
  • 1 heritage turkey (12 to 14 lbs.), truss removed and giblets removed (use for gravy if you like)
  • 3 tablespoons kosher salt
  • 2 tablespoons finely chopped fresh rosemary
  • 5 ounces thinly sliced pancetta (not lean)
  • 1/2 teaspoon pepper
  • About 1 tbsp. canola oil
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 onion, diced
  • 1 bay leaf
  • 3 to 4 cups reduced-sodium or homemade turkey or chicken stock
  • Rich Brown Gravy
Nutrition
712
36% daily value
10 servings
                                       
                                            high-​protein, low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

49% 32

Saturated

42% 8

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 8

Carbs

2% 6

Carbs (net)

- 6

Fiber

3% 1

Sugars

- 3

Sugars, added

- 0

Protein

190% 95

Cholesterol

104% 313

Sodium

70% 1680

Calcium

6% 62

Magnesium

27% 114

Potassium

24% 1137

Iron

22% 4

Zinc

71% 8

Phosphorus

117% 820

Vitamin A

20% 178

Vitamin C

2% 2

Thiamin (B1)

24% 0

Riboflavin (B2)

67% 1

Niacin (B3)

213% 34

Vitamin B6

203% 3

Folate equivalent (total)

10% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

216% 5

Vitamin D

350% 53

Vitamin E

5% 1

Vitamin K

5% 5

Sugar alcohols

- 0

Water

- 418
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