8 Ingredients
  • 15 medium peaches
  • ½ c. quick-cooking tapioca
  • 2 tbsp. lemon juice
  • 1¼ c. sugar
  • 1 tbsp. sugar
  • salt
  • 2¼ c. all-purpose flour
  • ¾ c. butter-flavor shortening
Chronic Conditions
Consume Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Much Less
Nutrition
253
13% daily value
18 servings
                                       
                                            vegetarian
     

Fat

14% 9

Saturated

11% 2

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

14% 42

Carbs (net)

- 40

Fiber

9% 2

Sugars

- 25

Sugars, added

- 15

Protein

6% 3

Cholesterol

0% 0

Sodium

16% 394

Calcium

1% 11

Magnesium

4% 15

Potassium

5% 257

Iron

6% 1

Zinc

3% 0

Phosphorus

6% 42

Vitamin A

2% 20

Vitamin C

10% 9

Thiamin (B1)

13% 0

Riboflavin (B2)

9% 0

Niacin (B3)

12% 2

Vitamin B6

3% 0

Folate equivalent (total)

13% 51

Folate (food)

- 10

Folic acid

- 24

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

10% 1

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 115
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