6 Ingredients
  • 1 lb. green beans
  • 2 c. fresh corn kernels (from 3 to 4 ears)
  • ¼ c. balsamic vinaigrette
  • ½ tbsp. horseradish mustard
  • ½ tbsp. freshly grated lemon zest
  • ¾ c. thinly sliced radishes (about 6)
Nutrition
95
5% daily value
6 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

7% 20

Carbs (net)

- 16

Fiber

15% 4

Sugars

- 5

Sugars, added

- 0

Protein

7% 3

Cholesterol

0% 0

Sodium

6% 148

Calcium

4% 36

Magnesium

8% 33

Potassium

7% 327

Iron

6% 1

Zinc

4% 0

Phosphorus

11% 78

Vitamin A

4% 32

Vitamin C

14% 12

Thiamin (B1)

9% 0

Riboflavin (B2)

8% 0

Niacin (B3)

10% 2

Vitamin B6

13% 0

Folate equivalent (total)

7% 29

Folate (food)

- 47

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 121
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