8 Ingredients
  • 1 cup Pimento Cheese
  • 1 1/2 pounds beef chuck, cut into 1-inch cubes (see note above)
  • Kosher salt and freshly ground black pepper
  • 4 soft hamburger buns
  • 1 1/2 cups shredded iceberg lettuce
  • 1/2 small white or yellow onion, thinly sliced
  • 4 slices ripe tomato
  • 3/4 cup sliced pickled jalapeño peppers
Nutrition
589
29% daily value
4 servings
                                       
                                            low-​carb
     

Fat

45% 29

Saturated

79% 16

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

9% 27

Carbs (net)

- 25

Fiber

10% 3

Sugars

- 6

Sugars, added

- 0

Protein

111% 55

Cholesterol

55% 165

Sodium

38% 908

Calcium

49% 487

Magnesium

17% 70

Potassium

21% 968

Iron

31% 6

Zinc

105% 12

Phosphorus

127% 890

Vitamin A

20% 180

Vitamin C

31% 28

Thiamin (B1)

38% 0

Riboflavin (B2)

48% 1

Niacin (B3)

68% 11

Vitamin B6

90% 1

Folate equivalent (total)

25% 101

Folate (food)

- 40

Folic acid

- 36

Vitamin B12

182% 4

Vitamin D

3% 0

Vitamin E

9% 1

Vitamin K

16% 19
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