29 Ingredients
  • 1 large Spanish or sweet onion, thickly sliced
  • Extra-virgin olive oil
  • Kosher salt and cracked black pepper
  • 1 large head iceberg lettuce, sliced paper-thin
  • 1 1/2 pounds whole trimmed bulbs of fennel, sliced cross-wise paper thin
  • 4 small fire-roasted red bell peppers, home-roasted or store-bought, cut into strips
  • 24 grape or cherry tomatoes, halved
  • 3/4 pound English cucumber, peeled, halved, seeds scooped out, and thickly sliced
  • 8 whole scallions, thinly sliced
  • 1 red onion, sliced paper-thin
  • 1/2 cup small, picked sprigs dill, roughly chopped
  • 1/2 cup small, picked sprigs parsley, roughly chopped
  • 1 tablespoon dry Greek oregano
  • About 50 mixed green and black olives, brined and/or oil-cured, pitted and halved
  • 3/4 cup Red Wine & Feta Vinaigrette (recipe follows)
  • 2/3 cup feta cheese
  • 4 pepperoncini (pickled yellow peppers), sliced
  • 1/2 cup red wine vinegar
  • 1 small onion, sliced and grilled
  • 6 basil leaves
  • 1 teaspoon picked thyme
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons Dijon mustard
  • 6 garlic cloves, smashed
  • 2 shallots, thickly sliced
  • 2 tablespoons dry Greek oregano
  • 1 tablespoon kosher salt
  • 1 tablespoon coarsely cracked black pepper
  • 3/4 cup extra-virgin olive oil
Nutrition
253
13% daily value
14 servings
                                       
                                            high-​fiber, vegetarian, gluten-​free
     

Fat

30% 19

Saturated

20% 4

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 2

Carbs

6% 18

Carbs (net)

- 12

Fiber

23% 6

Sugars

- 9

Sugars, added

- 0

Protein

9% 5

Cholesterol

3% 9

Sodium

29% 692

Calcium

15% 154

Magnesium

10% 41

Potassium

13% 618

Iron

14% 3

Zinc

8% 1

Phosphorus

17% 119

Vitamin A

15% 134

Vitamin C

71% 64

Thiamin (B1)

10% 0

Riboflavin (B2)

14% 0

Niacin (B3)

8% 1

Vitamin B6

26% 0

Folate equivalent (total)

18% 72

Folate (food)

- 77

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

10% 2

Vitamin E

26% 4

Vitamin K

104% 125

Sugar alcohols

- 0

Water

- 253
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