11 Ingredients
  • 1/3 cup vegetable oil, plus more for oiling the pan
  • 1 1/2 cups dried figs, chopped
  • 5 pitted Medjool dates, chopped
  • 6 ounces unsweetened chocolate, chopped
  • 1/3 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon fine salt
  • 1/2 teaspoon baking soda
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 3/4 cup walnuts
Nutrition
155
8% daily value
16 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

19% 12

Saturated

21% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

3% 9

Carbs (net)

- 6

Fiber

11% 3

Sugars

- 3

Sugars, added

- 0

Protein

7% 4

Cholesterol

12% 35

Sodium

4% 103

Calcium

2% 24

Magnesium

11% 48

Potassium

3% 163

Iron

13% 2

Zinc

12% 1

Phosphorus

11% 80

Vitamin A

2% 16

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

6% 0

Niacin (B3)

3% 0

Vitamin B6

3% 0

Folate equivalent (total)

4% 18

Folate (food)

- 11

Folic acid

- 4

Vitamin B12

3% 0

Vitamin D

51% 8

Vitamin E

8% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 19
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