11 Ingredients
  • 4 lb. plums
  • ¾ c. sugar, for the filling
  • 2 tbsp. cornstarch
  • 2 c. all-purpose flour
  • ½ c. cornmeal
  • ¾ c. sugar, for the dough
  • 2 tbsp. minced candied ginger
  • 1 tbsp. baking powder
  • 1 tsp. kosher salt
  • 2 stick cold unsalted butter
  • ¾ c. milk
Nutrition
509
25% daily value
10 servings
                                       
                                            vegetarian
     

Fat

30% 20

Saturated

60% 12

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

27% 81

Carbs (net)

- 78

Fiber

14% 4

Sugars

- 51

Sugars, added

- 30

Protein

10% 5

Cholesterol

17% 50

Sodium

13% 312

Calcium

14% 144

Magnesium

6% 24

Potassium

10% 355

Iron

11% 2

Zinc

3% 1

Phosphorus

32% 222

Vitamin A

22% 195

Vitamin C

29% 17

Thiamin (B1)

20% 0

Riboflavin (B2)

14% 0

Niacin (B3)

13% 3

Vitamin B6

4% 0

Folate equivalent (total)

27% 110

Folate (food)

- 20

Folic acid

- 53

Vitamin B12

2% 0

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

17% 13
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