7 Ingredients
  • 1 3/4 cups sifted all-purpose flour
  • 1 teaspoon salt
  • 1 1/2 tablespoons sugar
  • 1 1/2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 5 tablespoons cold unsalted butter, cut into small pieces
  • 3/4 cup buttermilk
Nutrition
364
18% daily value
4 servings
                                       
                                            vegetarian
     

Fat

24% 15

Saturated

47% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

16% 49

Carbs (net)

- 48

Fiber

6% 1

Sugars

- 7

Sugars, added

- 5

Protein

15% 7

Cholesterol

13% 40

Sodium

31% 744

Calcium

24% 235

Magnesium

4% 18

Potassium

3% 132

Iron

16% 3

Zinc

5% 1

Phosphorus

47% 332

Vitamin A

14% 128

Vitamin C

1% 0

Thiamin (B1)

37% 0

Riboflavin (B2)

27% 0

Niacin (B3)

20% 3

Vitamin B6

3% 0

Folate equivalent (total)

40% 162

Folate (food)

- 19

Folic acid

- 84

Vitamin B12

5% 0

Vitamin D

74% 11

Vitamin E

4% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 51
Comments
 
×