9 Ingredients
  • 2 pitted dates
  • 1/3 cup plus 1/4 cup vegetable oil, divided
  • 1 teaspoon finely grated lime zest
  • 1/4 cup lime juice
  • salt
  • pepper
  • 4 thinly sliced large shallots
  • 1 trimmed bunch flat-leaf spinach
  • 3/4 cup chopped dates
Nutrition
484
24% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

51% 33

Saturated

11% 2

Trans

- 0

Monounsaturated

- 24

Polyunsaturated

- 6

Carbs

16% 49

Carbs (net)

- 42

Fiber

29% 7

Sugars

- 34

Sugars, added

- 0

Protein

10% 5

Cholesterol

- 0

Sodium

24% 582

Calcium

14% 145

Magnesium

26% 108

Potassium

22% 1043

Iron

20% 4

Zinc

9% 1

Phosphorus

16% 115

Vitamin A

45% 402

Vitamin C

39% 35

Thiamin (B1)

11% 0

Riboflavin (B2)

16% 0

Niacin (B3)

9% 1

Vitamin B6

41% 1

Folate equivalent (total)

50% 198

Folate (food)

- 198

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

59% 9

Vitamin K

345% 414

Sugar alcohols

- 0

Water

- 160
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