13 Ingredients
  • 1 cup cake flour
  • 1 1/2 cups sugar, divided
  • 12 large egg whites
  • 1 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract
  • 3 cups water
  • 1/4 cup sugar
  • 1 vanilla bean, split lengthwise
  • 1/2 cup dried cranberries
  • 8 dried figs, halved (about 4 ounces)
  • 2 (7-ounce) packages dried mixed fruit
  • 3/4 cup crème fraîche
Nutrition
292
15% daily value
10 servings
                                       
                                            low-​fat, low-​sodium, vegetarian
     

Fat

6% 4

Saturated

10% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

20% 60

Carbs (net)

- 58

Fiber

6% 1

Sugars

- 46

Sugars, added

- 39

Protein

12% 6

Cholesterol

3% 9

Sodium

6% 138

Calcium

3% 32

Magnesium

3% 13

Potassium

5% 218

Iron

7% 1

Zinc

2% 0

Phosphorus

6% 44

Vitamin A

4% 34

Vitamin C

2% 2

Thiamin (B1)

12% 0

Riboflavin (B2)

22% 0

Niacin (B3)

8% 1

Vitamin B6

3% 0

Folate equivalent (total)

11% 43

Folate (food)

- 11

Folic acid

- 19

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

2% 2
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