6 Ingredients
  • 2 pounds small (about 2-inch-diameter) white-skinned potatoes
  • 4 bacon slices, chopped
  • 1 medium onion, chopped
  • 1/2 cup canned beef broth
  • 1/2 cup white wine vinegar
  • 3/4 cup chopped fresh chives
Nutrition
316
16% daily value
4 servings
                                       
                                            balanced, high-​fiber, low-​sugar, dairy-​free, gluten-​free
     

Fat

18% 12

Saturated

20% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

14% 43

Carbs (net)

- 37

Fiber

23% 6

Sugars

- 3

Sugars, added

- 0

Protein

18% 9

Cholesterol

6% 19

Sodium

13% 319

Calcium

5% 47

Magnesium

15% 63

Potassium

23% 1096

Iron

12% 2

Zinc

10% 1

Phosphorus

27% 189

Vitamin A

3% 23

Vitamin C

58% 52

Thiamin (B1)

23% 0

Riboflavin (B2)

9% 0

Niacin (B3)

24% 4

Vitamin B6

61% 1

Folate equivalent (total)

13% 52

Folate (food)

- 52

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

20% 24
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