Yellow Layer Cake with Chocolate-Sour Cream Frosting recipes

Yellow Layer Cake with Chocolate-Sour Cream Frosting recipes
21 Ingredients
  • vegetable oil spray
  • 4 cups cake flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons kosher salt
  • 1 1/2 cups buttermilk
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 2 cups sugar
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1/2 cup (packed) light brown sugar
  • 1 vanilla bean, split lengthwise
  • 6 large egg yolks
  • 3 large eggs
  • 14 ounces semisweet or bittersweet chocolate, chopped
  • 1/4 cup light corn syrup
  • 2 cups sour cream
  • 1 1/2 teaspoons kosher salt
  • 1 1/2 teaspoons vanilla extract
  • 2 3/4 cups powdered sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
Nutrition
948
47% daily value
14 servings
                                       
                                            vegetarian
     

Fat

81% 53

Saturated

127% 25

Trans

- 1

Monounsaturated

- 20

Polyunsaturated

- 4

Carbs

39% 116

Carbs (net)

- 114

Fiber

9% 2

Sugars

- 82

Sugars, added

- 79

Protein

17% 9

Cholesterol

66% 198

Sodium

25% 588

Calcium

16% 160

Magnesium

12% 48

Potassium

6% 274

Iron

24% 4

Zinc

12% 1

Phosphorus

36% 254

Vitamin A

33% 300

Vitamin C

1% 1

Thiamin (B1)

34% 0

Riboflavin (B2)

31% 0

Niacin (B3)

18% 3

Vitamin B6

8% 0

Folate equivalent (total)

34% 134

Folate (food)

- 42

Folic acid

- 54

Vitamin B12

18% 0

Vitamin D

8% 1

Vitamin E

25% 4

Vitamin K

4% 4
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