15 Ingredients
  • For the Brine
  • 1 gallon cold water
  • 1 cup kosher salt
  • 1/2 cup sugar
  • 2 whole chickens, cut in half
  • For the Sauce
  • 1 cup mayonnaise
  • 1 cup apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 1/2 tablespoons cracked black pepper
  • 1/2 teaspoon kosher salt, finely ground
  • 1/4 teaspoon cayenne
  • Finely ground kosher salt and ground black pepper
  • 1/2 cup vegetable oil
  • 3-4 light wood chunks (like cherry or apple)
Nutrition
336
17% daily value
22 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

40% 26

Saturated

26% 5

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 8

Carbs

3% 10

Carbs (net)

- 9

Fiber

4% 1

Sugars

- 8

Sugars, added

- 5

Protein

32% 16

Cholesterol

22% 67

Sodium

31% 739

Calcium

2% 24

Magnesium

6% 23

Potassium

6% 218

Iron

5% 1

Zinc

8% 1

Phosphorus

18% 129

Vitamin A

4% 36

Vitamin C

5% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

29% 6

Vitamin B6

15% 0

Folate equivalent (total)

2% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

5% 4
Comments
 
×