6 Ingredients
  • 1 1/2 cups sugar
  • 1 vanilla bean, split
  • 3 small fresh rosemary sprigs
  • 3 cups water
  • 3 cups fresh lemon juice (about 26 to 30 lemons)*
  • Garnish: fresh rosemary sprigs, lemon slices (optional)
Nutrition
247
12% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

22% 66

Carbs (net)

- 65

Fiber

4% 1

Sugars

- 56

Sugars, added

- 50

Protein

2% 1

Cholesterol

- 0

Sodium

0% 8

Calcium

2% 24

Magnesium

4% 16

Potassium

5% 245

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 19

Vitamin A

0% 3

Vitamin C

97% 87

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

1% 0

Vitamin B6

8% 0

Folate equivalent (total)

12% 47

Folate (food)

- 47

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

- 0

Sugar alcohols

- 0

Water

- 327
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