12 Ingredients
  • 4 cups low-sodium chicken broth
  • 1/4 pound thick-sliced ham, diced
  • 2 tablespoons dry sherry or Chinese rice wine
  • 1 tablespoon sugar
  • 1 1-inch piece ginger, peeled and thinly sliced
  • 4 3-inch strips orange zest
  • Kosher salt and freshly ground pepper
  • 2 scallions, sliced, white and green parts separated
  • 1 cup sliced button mushrooms
  • 2 medium carrots, thinly sliced
  • 2 to 3 napa cabbage leaves, thinly sliced
  • 24 frozen chicken or vegetable dumplings or pot stickers Soy sauce, for drizzling (optional)
Nutrition
143
7% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

6% 4

Saturated

7% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 13

Fiber

10% 2

Sugars

- 6

Sugars, added

- 3

Protein

22% 11

Cholesterol

5% 16

Sodium

35% 840

Calcium

5% 53

Magnesium

6% 26

Potassium

12% 567

Iron

8% 1

Zinc

8% 1

Phosphorus

22% 155

Vitamin A

31% 279

Vitamin C

13% 12

Thiamin (B1)

19% 0

Riboflavin (B2)

18% 0

Niacin (B3)

33% 5

Vitamin B6

18% 0

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

63% 9

Vitamin E

2% 0

Vitamin K

21% 25

Sugar alcohols

- 0

Water

- 327
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