7 Ingredients
  • 12 fresh or dried figs, split
  • 2 pounds chicken breast tenderloins or boneless, skinless chicken thighs
  • A drizzle balsamic vinegar
  • A drizzle extra-virgin olive oil
  • Salt and pepper
  • 24 slices pancetta, available at deli counter
  • 1 package 3 or 4-inch wooden party picks
Nutrition
722
36% daily value
8 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

81% 53

Saturated

77% 15

Trans

- 0

Monounsaturated

- 23

Polyunsaturated

- 10

Carbs

11% 34

Carbs (net)

- 30

Fiber

15% 4

Sugars

- 14

Sugars, added

- 0

Protein

57% 28

Cholesterol

35% 104

Sodium

45% 1092

Calcium

6% 58

Magnesium

12% 51

Potassium

13% 607

Iron

11% 2

Zinc

19% 2

Phosphorus

54% 377

Vitamin A

2% 15

Vitamin C

3% 2

Thiamin (B1)

44% 1

Riboflavin (B2)

16% 0

Niacin (B3)

64% 10

Vitamin B6

28% 0

Folate equivalent (total)

5% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

31% 1

Vitamin D

161% 24

Vitamin E

4% 1

Vitamin K

18% 22

Sugar alcohols

- 0

Water

- 161
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