7 Ingredients
  • 2 sticks butter
  • Juice of 2 to 3 lemons
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 4 cloves garlic, minced
  • 24 whole chicken legs
Nutrition
1936
97% daily value
10 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

231% 150

Saturated

238% 48

Trans

- 1

Monounsaturated

- 59

Polyunsaturated

- 28

Carbs

1% 3

Carbs (net)

- 3

Fiber

2% 1

Sugars

- 0

Sugars, added

- 0

Protein

271% 136

Cholesterol

272% 816

Sodium

34% 813

Calcium

9% 87

Magnesium

38% 160

Potassium

36% 1714

Iron

33% 6

Zinc

111% 12

Phosphorus

184% 1290

Vitamin A

43% 390

Vitamin C

11% 10

Thiamin (B1)

51% 1

Riboflavin (B2)

91% 1

Niacin (B3)

245% 39

Vitamin B6

204% 3

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

194% 5

Vitamin D

200% 30

Vitamin E

16% 2

Vitamin K

18% 21

Sugar alcohols

- 0

Water

- 573
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