10 Ingredients
  • 2 free-range eggs, lightly beaten
  • 80g/2¾oz caster sugar
  • 240ml/8½fl oz milk
  • 100g/3½oz butter, melted
  • 300g/10½oz plain flour
  • 2 tsp baking powder
  • ½ tsp salt
  • Pinch cinnamon
  • 2 eating apples, peeled, cored, finely chopped
  • 200g/7oz shop-bought toffee pieces
Nutrition
308
15% daily value
12 servings
                                       
                                            vegetarian
     

Fat

21% 14

Saturated

42% 8

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

14% 42

Carbs (net)

- 41

Fiber

6% 1

Sugars

- 22

Sugars, added

- 17

Protein

9% 4

Cholesterol

21% 64

Sodium

8% 201

Calcium

10% 97

Magnesium

3% 11

Potassium

2% 107

Iron

3% 1

Zinc

3% 0

Phosphorus

21% 145

Vitamin A

15% 132

Vitamin C

2% 1

Thiamin (B1)

4% 0

Riboflavin (B2)

8% 0

Niacin (B3)

2% 0

Vitamin B6

3% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

143% 21

Vitamin E

3% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 54
Comments
 
×