French in a Flash: Salmon with Summer Tomatoes and Rosemary en Papillote

French in a Flash: Salmon with Summer Tomatoes and Rosemary en Papillote
6 Ingredients
  • 4 8-ounce boneless, skinless fillets of salmon
  • 1/4 cup olive oil
  • 2 teaspoons chopped fresh rosemary
  • Kosher salt
  • Freshly ground black pepper
  • 20 cherry tomatoes, halved
Nutrition
607
30% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

68% 44

Saturated

44% 9

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 10

Carbs

1% 4

Carbs (net)

- 2

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

94% 47

Cholesterol

42% 125

Sodium

31% 736

Calcium

3% 34

Magnesium

17% 71

Potassium

22% 1016

Iron

6% 1

Zinc

9% 1

Phosphorus

81% 564

Vitamin A

4% 32

Vitamin C

21% 19

Thiamin (B1)

42% 0

Riboflavin (B2)

28% 0

Niacin (B3)

126% 20

Vitamin B6

116% 2

Folate equivalent (total)

18% 71

Folate (food)

- 71

Folic acid

- 0

Vitamin B12

305% 7

Vitamin D

- 0

Vitamin E

69% 10

Vitamin K

14% 17
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