9 Ingredients
  • 5 tablespoons unsalted butter, room temperature
  • 1 tablespoon finely chopped shallot
  • 1/2 cup all-purpose flour
  • 1 1/2 cups milk
  • 1/2 cup plus 2 tablespoons (2 1/2 ounces) finely grated Gruyere cheese
  • freshly ground pepper
  • coarse salt
  • 4 slices country bread, toasted (each 1/2 inch thick)
  • 2 small tomatoes, sliced 1/4 inch thick
Nutrition
470
24% daily value
4 servings
                                       
                                            vegetarian
     

Fat

46% 30

Saturated

88% 18

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 31

Fiber

10% 2

Sugars

- 8

Sugars, added

- 0

Protein

37% 18

Cholesterol

28% 85

Sodium

23% 552

Calcium

50% 503

Magnesium

11% 45

Potassium

10% 348

Iron

11% 2

Zinc

15% 2

Phosphorus

52% 362

Vitamin A

31% 276

Vitamin C

11% 7

Thiamin (B1)

22% 0

Riboflavin (B2)

25% 0

Niacin (B3)

15% 3

Vitamin B6

7% 0

Folate equivalent (total)

23% 91

Folate (food)

- 40

Folic acid

- 30

Vitamin B12

16% 1

Vitamin D

0% 2

Vitamin E

5% 1

Vitamin K

11% 9
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