11 Ingredients
  • 1 lb. store-bought pizza dough, at room temperature
  • 3 tbsp. extra-virgin olive oil, divided, plus more for working dough and grill
  • kosher salt
  • Freshly ground black pepper
  • 3 scallions, cut into 1 1/2" pieces
  • 6 oz. fresh goat cheese, crumbled (about 1 1/2 c.)
  • 1 1/3 c. sweet cherries, pitted and halved
  • 4 slices prosciutto, torn into strips
  • 2 c. arugula
  • 1/4 c. torn fresh basil
  • 2 tsp. Champagne vinegar
Nutrition
669
33% daily value
4 servings
                                       
                                            balanced, high-​fiber
     

Fat

46% 30

Saturated

63% 13

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 3

Carbs

24% 73

Carbs (net)

- 68

Fiber

20% 5

Sugars

- 15

Sugars, added

- 13

Protein

56% 28

Cholesterol

14% 42

Sodium

59% 1417

Calcium

22% 223

Magnesium

15% 62

Potassium

9% 428

Iron

31% 6

Zinc

20% 2

Phosphorus

52% 364

Vitamin A

25% 223

Vitamin C

8% 7

Thiamin (B1)

58% 1

Riboflavin (B2)

52% 1

Niacin (B3)

39% 6

Vitamin B6

25% 0

Folate equivalent (total)

94% 375

Folate (food)

- 64

Folic acid

- 183

Vitamin B12

11% 0

Vitamin D

105% 16

Vitamin E

15% 2

Vitamin K

43% 52

Sugar alcohols

- 0

Water

- 182
Comments
 
×