5 Ingredients
  • ½ bone-in fully cooked country ham (about 7 lb total; preferably shank end)
  • 1 tsp. black peppercorns
  • 1 c. red currant jelly
  • ¼ c. whole-grain mustard
  • 2 tsp. cider vinegar
Nutrition
393
20% daily value
8 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

19% 12

Saturated

20% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 28

Fiber

3% 1

Sugars

- 19

Sugars, added

- 19

Protein

80% 40

Cholesterol

33% 99

Sodium

163% 3914

Calcium

3% 29

Magnesium

10% 41

Potassium

16% 770

Iron

11% 2

Zinc

37% 4

Phosphorus

67% 467

Vitamin A

0% 0

Vitamin C

4% 4

Thiamin (B1)

69% 1

Riboflavin (B2)

29% 0

Niacin (B3)

35% 6

Vitamin B6

47% 1

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

8% 1

Vitamin E

3% 0

Vitamin K

1% 1
Comments
 
×