9 Ingredients
  • 1/4 cup cornstarch
  • 1/3 cup sugar
  • 2 tablespoons light brown sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1 1/2 cups whole milk
  • 1 1/2 cups buttermilk
  • 4 ounces 72% cacao chocolate, melted in a double boiler or microwave
  • 2 teaspoons vanilla extract
Nutrition
356
18% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

20% 13

Saturated

38% 8

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

19% 58

Carbs (net)

- 55

Fiber

13% 3

Sugars

- 46

Sugars, added

- 36

Protein

16% 8

Cholesterol

4% 13

Sodium

15% 366

Calcium

23% 229

Magnesium

17% 73

Potassium

9% 434

Iron

9% 2

Zinc

13% 1

Phosphorus

32% 227

Vitamin A

6% 55

Vitamin C

1% 1

Thiamin (B1)

8% 0

Riboflavin (B2)

26% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

26% 1

Vitamin D

317% 48

Vitamin E

1% 0

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 166
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