Caramelized-Apple and Pecan Pie recipes

Caramelized-Apple and Pecan Pie recipes
15 Ingredients
  • 2 cups all purpose flour
  • 1 tablespoon sugar
  • 3/4 teaspoon salt
  • 10 tablespoons (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch cubes
  • 5 tablespoons (about) chilled orange juice, divided
  • 1 large egg white, beaten to blend
  • 1 1/2 cups (packed) golden brown sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, diced
  • 3 Albemarle Pippin apples or Fuji apples (1 1/2 to 1 3/4 pounds), peeled,quartered, cored
  • 3/4 cup sugar
  • 2 tablespoons all purpose flour
  • 1/2 teaspoon salt
  • 4 large eggs
  • 1/4 cup light corn syrup
  • 2 teaspoons vanilla extract
Nutrition
610
31% daily value
10 servings
                                       
                                            vegetarian
     

Fat

43% 28

Saturated

84% 17

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

29% 87

Carbs (net)

- 84

Fiber

8% 2

Sugars

- 63

Sugars, added

- 55

Protein

12% 6

Cholesterol

47% 142

Sodium

14% 344

Calcium

6% 57

Magnesium

4% 17

Potassium

4% 202

Iron

11% 2

Zinc

5% 1

Phosphorus

12% 87

Vitamin A

28% 248

Vitamin C

4% 4

Thiamin (B1)

20% 0

Riboflavin (B2)

21% 0

Niacin (B3)

11% 2

Vitamin B6

7% 0

Folate equivalent (total)

23% 90

Folate (food)

- 23

Folic acid

- 41

Vitamin B12

10% 0

Vitamin D

234% 35

Vitamin E

7% 1

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 92
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