8 Ingredients
  • 8 ounces (2 sticks) unsalted butter
  • 10 ounces bittersweet chocolate, 60% to 62% cocoa solids, in pellets or cut into 1/4-inch pieces
  • 2 cups light brown sugar, firmly packed
  • 1 cup all-purpose flour (spoon flour into dry-measure cup and level off)
  • 1/4 teaspoon salt
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • One 9 x 13 x 2-inch pan lined with buttered parchment or foil
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Less
Consume Much Less
Consume Less
Consume Much Less
Consume Much Less
Neutral/Ok
Consume Much Less
Nutrition
196
10% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

16% 10

Saturated

30% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 24

Fiber

18% 5

Sugars

- 18

Sugars, added

- 18

Protein

8% 4

Cholesterol

17% 51

Sodium

2% 45

Calcium

4% 38

Magnesium

15% 63

Potassium

5% 224

Iron

12% 2

Zinc

9% 1

Phosphorus

16% 112

Vitamin A

9% 78

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

4% 1

Vitamin B6

3% 0

Folate equivalent (total)

6% 23

Folate (food)

- 10

Folic acid

- 8

Vitamin B12

4% 0

Vitamin D

83% 13

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 9
Comments
 
×