9 Ingredients
  • 48 cherrystone clams
  • bottled clam juice
  • Quarter pound bacon, cut into quarter-inch dice
  • 1 large onion, peeled and cut into quarter-inch dice
  • 1 celery stalk, cut into quarter-inch dice
  • 1 carrot, cut into quarter-inch dice
  • 2 medium russet potatoes, peeled and cut into half-inch cubes
  • 28-ounce can plum tomatoes, drained and coarsely chopped
  • 2 teaspoons fresh thyme leaves
Nutrition
272
14% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

14% 9

Saturated

14% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

9% 26

Carbs (net)

- 22

Fiber

16% 4

Sugars

- 6

Sugars, added

- 0

Protein

45% 22

Cholesterol

16% 47

Sodium

35% 847

Calcium

8% 81

Magnesium

14% 60

Potassium

17% 791

Iron

17% 3

Zinc

12% 1

Phosphorus

49% 342

Vitamin A

28% 249

Vitamin C

39% 35

Thiamin (B1)

16% 0

Riboflavin (B2)

10% 0

Niacin (B3)

18% 3

Vitamin B6

33% 0

Folate equivalent (total)

12% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

549% 13

Vitamin D

1% 0

Vitamin E

11% 2

Vitamin K

13% 15

Sugar alcohols

- 0

Water

- 319
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