10 Ingredients
  • 1 12- to 14-pound turkey (thawed if frozen)
  • Kosher salt and freshly ground pepper
  • 1 onion, quartered
  • 1 carrot, cut into chunks
  • 1 stalk celery, cut into chunks
  • 3 sprigs sage, plus 1 tablespoon chopped leaves
  • 3 sprigs thyme, plus 1 tablespoon chopped leaves
  • 1 1/2 sticks (12 tablespoons) unsalted butter
  • 2 teaspoons paprika
  • Classic Gravy
Nutrition
933
47% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

73% 48

Saturated

95% 19

Trans

- 1

Monounsaturated

- 14

Polyunsaturated

- 8

Carbs

3% 8

Carbs (net)

- 5

Fiber

13% 3

Sugars

- 2

Sugars, added

- 0

Protein

229% 115

Cholesterol

141% 423

Sodium

77% 1850

Calcium

16% 158

Magnesium

40% 160

Potassium

38% 1338

Iron

36% 6

Zinc

64% 10

Phosphorus

140% 983

Vitamin A

37% 331

Vitamin C

11% 6

Thiamin (B1)

20% 0

Riboflavin (B2)

60% 1

Niacin (B3)

202% 40

Vitamin B6

165% 3

Folate equivalent (total)

14% 56

Folate (food)

- 56

Folic acid

- 0

Vitamin B12

107% 6

Vitamin D

0% 2

Vitamin E

8% 2

Vitamin K

96% 77
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