13 Ingredients
  • 2 teaspoons canola oil
  • 2 tablespoons green onion, white part only, plus 1/4 cup green onion tops, very thinly sliced, bias cut
  • 2 tablespoons green onion, white part only, plus 1/4 cup green onion tops, very thinly sliced, bias cut
  • 1 tablespoon fresh gingerroot, peeled and grated
  • 1 cup white, long grain, or broken rice
  • 1 pound skinless, boneless chicken thighs
  • 8 cups water
  • 1 teaspoon kosher salt, divided
  • 1/4 teaspoon white pepper
  • 2 tablespoons torn cilantro leaves
  • 2 tablespoons cracked peanuts
  • 1 tablespoon Korean red pepper powder
  • 2 teaspoons lower-sodium soy sauce
Nutrition
153
8% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

18% 12

Saturated

14% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

0% 1

Carbs (net)

- 1

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

21% 10

Cholesterol

19% 56

Sodium

16% 393

Calcium

2% 19

Magnesium

5% 20

Potassium

4% 169

Iron

4% 1

Zinc

8% 1

Phosphorus

15% 104

Vitamin A

4% 36

Vitamin C

1% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

8% 0

Niacin (B3)

19% 3

Vitamin B6

18% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

8% 10
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