6 Ingredients
  • 1 cup dried kuro mamé
  • 3 cups water for soaking and cooking beans
  • 1 teaspoon baking soda
  • 2 cups sugar
  • 1 1/2 cups cold water for syrup
  • 2 teaspoons soy sauce
Nutrition
258
13% daily value
6 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

22% 67

Carbs (net)

- 67

Fiber

0% 0

Sugars

- 67

Sugars, added

- 67

Protein

0% 0

Cholesterol

- 0

Sodium

13% 315

Calcium

1% 7

Magnesium

1% 3

Potassium

0% 9

Iron

0% 0

Zinc

0% 0

Phosphorus

0% 3

Vitamin A

- 0

Vitamin C

- 0

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 0

Folate (food)

- 0

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

- 0

Vitamin K

- 0
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