8 Ingredients
  • 1 large mango, peeled, pitted, and cut into 1/4-inch wedges
  • 8 chicken cutlets (about 1 3/4 pounds total)
  • 1 piece fresh ginger (1 inch), peeled and cut into matchsticks
  • 1/3 cup fresh cilantro leaves
  • 1 medium jalapeno, thinly sliced
  • Coarse salt and ground pepper
  • 2 tablespoons plus 2 teaspoons extra-virgin olive oil
  • Lime wedges, for serving
Nutrition
748
37% daily value
4 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

64% 42

Saturated

53% 11

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 8

Carbs

6% 18

Carbs (net)

- 15

Fiber

9% 2

Sugars

- 15

Sugars, added

- 0

Protein

147% 74

Cholesterol

74% 223

Sodium

46% 1098

Calcium

6% 59

Magnesium

24% 102

Potassium

21% 992

Iron

17% 3

Zinc

27% 3

Phosphorus

89% 625

Vitamin A

16% 147

Vitamin C

48% 43

Thiamin (B1)

21% 0

Riboflavin (B2)

26% 0

Niacin (B3)

221% 35

Vitamin B6

154% 2

Folate equivalent (total)

15% 61

Folate (food)

- 61

Folic acid

- 0

Vitamin B12

49% 1

Vitamin D

9% 1

Vitamin E

22% 3

Vitamin K

14% 17
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