8 Ingredients
  • 3 tablespoons olive oil, divided
  • 1 1/4 teaspoons kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 7 garlic cloves, unpeeled
  • 3 pounds small red potatoes, quartered
  • 3 tablespoons minced chives
  • 2 tablespoons white wine vinegar
  • 2 teaspoons Dijon mustard
Nutrition
169
8% daily value
8 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 25

Fiber

12% 3

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

- 0

Sodium

14% 339

Calcium

2% 25

Magnesium

9% 39

Potassium

17% 792

Iron

8% 1

Zinc

6% 1

Phosphorus

16% 110

Vitamin A

0% 3

Vitamin C

18% 16

Thiamin (B1)

12% 0

Riboflavin (B2)

4% 0

Niacin (B3)

12% 2

Vitamin B6

25% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 145
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