5 Ingredients
  • 1/2 cup butter, at room temperature
  • 1 pound powdered sugar
  • About 3 tbsp. half-and-half (light cream)
  • 2 teaspoons vanilla extract or finely shredded zest from 1 lemon
  • Food coloring (optional)
Nutrition
263
13% daily value
10 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

15% 10

Saturated

31% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 0

Carbs

15% 46

Carbs (net)

- 46

Fiber

0% 0

Sugars

- 45

Sugars, added

- 44

Protein

0% 0

Cholesterol

9% 26

Sodium

0% 4

Calcium

1% 8

Magnesium

0% 1

Potassium

0% 11

Iron

0% 0

Zinc

0% 0

Phosphorus

1% 7

Vitamin A

9% 82

Vitamin C

1% 1

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

48% 7

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 7
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