17 Ingredients
  • 3-4 green onions
  • salt and pepper
  • 2 small cucumbers
  • 10 oz. boneless chicken thighs with skin
  • 1 tablespoon sake
  • 1 teaspoon sesame oil
  • small piece crushed ginger
  • 1/4 cup liquid made up from the juices of the cooked chicken (and water if necessary)
  • 4 tablespoons sesame paste
  • 2 tablespoons soy sauce
  • 2 tablespoons superfine sugar
  • 1/2 tablespoon rice vinegar
  • 2 teaspoons chili paste or to-ban-jan
  • 2 tablespoons roughly ground sesame seeds
  • 2 tablespoons finely shredded green onions
  • 2 teaspoons finely chopped ginger
  • 2 teaspoons finely chopped garlic
Nutrition
322
16% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

31% 20

Saturated

23% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 6

Carbs

6% 18

Carbs (net)

- 15

Fiber

11% 3

Sugars

- 10

Sugars, added

- 7

Protein

36% 18

Cholesterol

25% 76

Sodium

22% 532

Calcium

17% 173

Magnesium

22% 86

Potassium

14% 484

Iron

18% 3

Zinc

16% 2

Phosphorus

37% 259

Vitamin A

3% 31

Vitamin C

12% 7

Thiamin (B1)

14% 0

Riboflavin (B2)

12% 0

Niacin (B3)

25% 5

Vitamin B6

24% 0

Folate equivalent (total)

9% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

64% 51
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