8 Ingredients
  • 2 large eggs
  • 2.4 ounces ( 1/4 cup plus one tablespoon) sugar, plus additional for dipping
  • 1 tablespoon honey
  • 8.2 ounces bittersweet chocolate (I use 2 whole bars plus 2 strips of bittersweet Lindt chocolate which comes in a 3.5 ounce bar and is available at most grocery stores)
  • 3 tablespoons butter
  • 2.6 ounces slivered almonds (about 5/8 cup sliver almonds measured before grinding) ground to a fine powder
  • 1/2 teaspoon salt
  • 2 teaspoons non-dutch processed cocoa powder
Nutrition
58
3% daily value
40 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

6% 4

Saturated

9% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 6

Fiber

2% 1

Sugars

- 5

Sugars, added

- 5

Protein

2% 1

Cholesterol

4% 12

Sodium

1% 31

Calcium

1% 9

Magnesium

3% 12

Potassium

1% 40

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 22

Vitamin A

1% 11

Vitamin C

0% 0

Thiamin (B1)

1% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

1% 3

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

1% 0
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