12 Ingredients
  • 1 c. dried currants
  • 1 envelope active dry yeast
  • granulated sugar
  • 3 c. all-purpose flour
  • ¾ tsp. freshly grated nutmeg
  • ¼ tsp. cinnamon
  • ¾ c. milk
  • 1 large egg
  • 1 large egg yolk
  • 1 stick unsalted butter
  • 4 tbsp. melted butter
  • 2 tsp. kosher salt
Nutrition
275
14% daily value
12 servings
                                       
                                            vegetarian
     

Fat

20% 13

Saturated

40% 8

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

12% 35

Carbs (net)

- 33

Fiber

8% 2

Sugars

- 10

Sugars, added

- 1

Protein

11% 5

Cholesterol

21% 63

Sodium

8% 186

Calcium

4% 41

Magnesium

4% 15

Potassium

4% 178

Iron

11% 2

Zinc

5% 1

Phosphorus

12% 83

Vitamin A

13% 116

Vitamin C

1% 1

Thiamin (B1)

29% 0

Riboflavin (B2)

19% 0

Niacin (B3)

14% 2

Vitamin B6

6% 0

Folate equivalent (total)

28% 111

Folate (food)

- 30

Folic acid

- 48

Vitamin B12

7% 0

Vitamin D

4% 1

Vitamin E

3% 1

Vitamin K

1% 2
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