12 Ingredients
  • 1 package dry yeast (about 2 1/4 teaspoons)
  • 1 1/2 teaspoons sugar
  • 1 cup warm water (100° to 110°)
  • 3 1/4 cups all-purpose flour, divided (about 14 1/2 ounces)
  • 1 teaspoon salt
  • cooking spray
  • 6 cups water
  • 2 tablespoons baking soda
  • 1 teaspoon cornmeal
  • 1 teaspoon water
  • 1 large egg
  • 2 teaspoons kosher salt
Nutrition
155
8% daily value
12 servings
                                       
                                            low-​sugar, vegetarian, dairy-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 27

Fiber

5% 1

Sugars

- 1

Sugars, added

- 1

Protein

9% 4

Cholesterol

5% 16

Sodium

27% 643

Calcium

1% 12

Magnesium

2% 10

Potassium

1% 50

Iron

9% 2

Zinc

3% 0

Phosphorus

7% 50

Vitamin A

1% 7

Vitamin C

0% 0

Thiamin (B1)

30% 0

Riboflavin (B2)

17% 0

Niacin (B3)

15% 2

Vitamin B6

3% 0

Folate equivalent (total)

30% 120

Folate (food)

- 30

Folic acid

- 53

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

0% 0
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