8 Ingredients
  • 1½ c. shelled fresh peas (from about 1 1/2 pounds peas in pods)
  • 1 tbsp. cider vinegar
  • 1 tbsp. extra-virgin olive oil
  • 1 tsp. granulated sugar
  • ½ tsp. Coarse salt
  • .13 tsp. Freshly ground pepper
  • ½ head radicchio
  • 2 tbsp. water
Nutrition
82
4% daily value
4 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 10

Carbs (net)

- 7

Fiber

12% 3

Sugars

- 4

Sugars, added

- 1

Protein

6% 3

Cholesterol

- 0

Sodium

8% 198

Calcium

2% 18

Magnesium

5% 20

Potassium

4% 182

Iron

5% 1

Zinc

7% 1

Phosphorus

9% 65

Vitamin A

2% 21

Vitamin C

26% 23

Thiamin (B1)

12% 0

Riboflavin (B2)

6% 0

Niacin (B3)

7% 1

Vitamin B6

8% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

45% 54

Sugar alcohols

- 0

Water

- 68
Comments
 
×